Culinary Arts School experiment, or why I made Pork Curry

Today our teacher in culinary school gave us an interesting homework. We had to come up with a dinner for two, that costs no more than 10$. Well here is what I made.

Find out how easy this is to make, including step by step pictures and the recipe.

















Ingredients:

• One big onion
• One carrot
• One bell pepper
• 2lbs of pork
• Oil
• For the Curry Sauce I chose this recipe

Now let us get started.

First, dice the onion.

Next, cut up any vegetables you would want, I chose carrots and a pepper bells.

The same treatment for the pork.

Throw everything into a big pan, put in the vegetables first if you don't want them to have that much of a bite. Keep it in a while after it looks like this.

Now I added the Curry mix, which I prepared before.

Let everything cook for another 15-20 minutes on medium heat. Make rice in the meanwhile.

This is what the finished product looks like. I think I can say that It is safe for me to show myself tomorrow at culinary school.