Tuesday, May 31, 2011
Culinary Arts School experiment, or why I made Pork Curry
Today our teacher in culinary school gave us an interesting homework. We had to come up with a dinner for two, that costs no more than 10$. Well here is what I made.
Find out how easy this is to make, including step by step pictures and the recipe.
Sunday, May 22, 2011
Wednesday, May 18, 2011
Braised Pork Roast with potatoes and carrots
This will be the first time I will be cooking with some wine. I'm not using a lot but oh boy does this taste good.
Clicking on the Read More button will transfer you to more pictures and of course the recipe.
Labels:
Pork
Subscribe to:
Posts (Atom)


